Aperitif biscuits: PROVENCAL slices

Our strips, thin and crispy, are made from traditional HVE wheat flour, AOP Charentes Poitou butter, a peperonade coulis rich in taste (peppers, tomatoes, onions...), Herbes de Provence produced organically and with beer. Our strips make you go to Provence but are 100% made from local products! Our strips are made by hand, in our workshop, and guaranteed without additives, aromas and preservatives. Ideal for a convivial aperitif, to eat alone or accompanied by a spread of fresh goat's cheese, these pure butter aperitif biscuits will surprise you.