Cassoulet of sausage rind and duck sleeves - Epicures D'or 2024

Discover our cassoulet with duck sleeves and rind sausage, an artisanal specialty made with passion in the Gers. We carefully select duck sleeves from the PEPIL farm, where the ducks are raised outdoors and fed on GMO-free corn, guaranteeing tasty, quality meat. The rind sausage is produced by Maison Garcia, artisan pork butchers since 1961, renowned for their high-quality products and traditional know-how. The white beans come from the Lauragais Cooperative, renowned for its top-quality legumes, grown in accordance with agricultural traditions. This marriage of exceptional ingredients offers an authentic cassoulet with rich and generous flavors, reflecting the Gers terroir and artisanal know-how. No colorants or preservatives. Store away from heat and light. Our preserves are certified Sud de France and Tour des Terroirs Origin: France