The Saucerer loves the simplicity and taste of pasta, but is not a fan of the simplicity and taste of supermarket pasta sauce. After years of enduring bland, tasteless and underwhelming sauces, the Saucerer decided to break the spell.
Abracadabra arrabiata. Hey presto pesto. Sayonara carbonara.
The Saucerer set off to the hills of northern Spain to find the best tomatoes, peppers and spices for his cauldron. Blending natural ingredients in small batches, the Saucerer captured the Spanish spirit and conjured pasta sauce that’s finally worthy of your plate. Pasta sauce finally made tasty.