100% French wild venison sausage

Our sausage is made from 50% wild deer meat, captured in accordance with French hunting traditions. Wild deer meat offers a delicate and refined flavor to our sausage. Our sausage is wrapped in a natural casing, favoring slow maturation and preserving the authentic aromas. Each sausage is hand-tied, reflecting our commitment to traditional craftsmanship. Quality is a priority for Venandi. We meticulously select wild deer meat and rigorously control each stage of production in order to offer you a sausage of superior quality. Store in a cool dry place