CHATEAU BERTINERIE GRANDE CUVEE WHITE 2023

Grape varieties: 100% Sauvignon Blanc Average yield: 50 hl/ha HVE 3 Harvest: Manual with selective sorting Vinification: Pre-fermentation skin maceration for around 15 hours Ageing: Aging and vinification on fine lees in one-year-old barrels for 10 month approx. Tasting notes: Aromas of blackcurrant, mint leaves and white peach. Two rare characteristics in a white wine are combined here: a great aromatic freshness balanced by a beautiful length in the mouth.