
Acétis - Light organic fir balsamic cream
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Altiam Sweet Fruity is a unique vinegar in the world. Exceptional, it comes from the slow transformation of fir syrup into vinegar, after a first alcoholic fermentation and aging for several months in oak barrels. With its ruby color, our vinegar develops intense aromas of ripe, red and black fruits, mingling with the delicate scents of fir and High Mountain. Roundness and smoothness are followed by the freshness and liveliness of the tangy flavors or the aromas of red and black fruits mingle. Ideal for enhancing your salads and deglazing meats.