
My Ardéchoise pâté - with chestnuts - 180 grams
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Discover our Chatus pâté: a traditional country pâté, tasty and flavorful, with meat marinated in red wine. Chatus is a very old red wine grape variety that is now only found in the south of Ardèche. For this recipe, we select our meat from farms in Ardèche or Haute-Loire. The Chatus comes from Mas de Bagnols, our neighbor and winegrower friend. Made in Ardèche No preservatives No artificial colors No additives No added flavors Gluten-free