Lemon oyster

Queen of our local heritage, this delicious 100% sea recipe offers a delicate and refined iodized taste. Ingredients: Cream* (MILK) 39%, CUP OYSTER* 34.71%, COD or HADDOCK or ALASKA POLLIC or WHITE HAKE 13%, shallot, lemon juice 1.03%, salt, natural gelling agent: agar agar, FISH stock, white pepper The presence of bones is always possible, despite the care taken when deboning. Possible traces of shellfish, egg, dairy products, celery and mustard. NUTRITIONAL VALUES per 100g Energy 762 kJ / 182 kcal Fat 15g - Including saturated fatty acids 8.6g Carbohydrates 4.4g - Including sugars 0.8g Protein 7.4g Salt 0.78g