
Cuttlefish with chorizo
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Beautiful pieces of hand-cut scallops, enhanced with a light taste of smoked bacon for our favorite recipe combining Land and Sea. Ingredients: Cream* 38% (MILK), SCALLOPS 34%, water, smoked bacon 15% (EU origin), shallot, salt, garlic, natural gelling agent: agar-agar, FISH stock, Espelette pepper* Made in a factory that uses: crustaceans, eggs, mustard, celery, gluten, sulfites, sesame, peanuts, nuts, soy Nutritional values per 100g: - Energy: 823 kJ / 198 kcal - Fat: 16g - Of which saturates: 8g - Carbohydrates: 4.6g - Including sugar: 2.1g - Protein: 8 gr - Salt: 0.92g