Our brand stands for artisanal quality, French know-how, and authentic taste—ideal to complement your premium product range.
Our Chips de Sarrasin are made according to a traditional Breton recipe using buckwheat flour, water, and salt and are produced in a genuine crêperie in Brittany.
We offer a snacking experience deeply rooted in Brittany's culinary culture, combined with a modern, crispy texture: a delicate, nutty flavor that clearly distinguishes itself from conventional potato chips.
We also rely on selected ingredients: the buckwheat comes directly from France, and the “La Naturelle” variety is refined with natural SeldeGuérande – hand-harvested and traditionally processed.
In short: a gourmet snack that combines French craftsmanship, regional origins, and innovative interpretation – ideal for customers who enjoy consciously and want to discover new things.