Anjou-Brissac 2021

Anjou Villages Brissac is produced in around ten communes around Brissac Quincé. These grape varieties bring it a beautiful length which gives it fullness and character and also silky tannins. grape varieties Cabernet-Sauvignon 100% Food & wine pairings It goes perfectly with red meats (rib of beef), game (wild boar or venison) and characterful cheeses (livarot, Époisses) Terroir & Vines The plots of the Anjou Villages Brissac appellation have been rigorously delimited and selected according to their ability to produce great wines. Soils with clayey sands and sandy clay with schist. Our advices Its breadth expresses a nice balance on the minerality, serve it at room temperature, a passage in carafe allows to magnify its bouquet. It will become a very good wine for laying down (more than 10 years)