Anjou red cuvée Alexis without sulfites Château Brossay 75 cl

ANJOU ROUGE vintage Alexis 2023 without added sulphites Grape variety: Cabernet franc Age of the vine: 15 to 55 years Density: 4500 vines per hectare Yield: 60 hectoliters per hectare Size:Guyot double Altitude: 100 to 120 m Soil: Gravel clay soil on shale Location: Haut layon Vinification: Maceration lasts around ten days, pumping over in air and aging in stainless steel vats: Tasting Eye: Ruby red Nose: Red fruits Mouth: Rich and very round wine with notes of red fruits (burlat cherry). 

Velvety final note. Aging potential: 3 to 5 years Food and wine pairing: Will accompany certain fish, white and red meats, cheeses, etc. Beef with olives, white meat marinade, lasagna and skate with capers in white sauce. Country of manufacture: France