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Côte de Salers portion
Le Goût du Boeuf

Côte de Salers portion

The Salers coast will satisfy all consumers, from the most gourmet to the most gourmet. The Salers breed, originating in the Massif Central, is known for its bright red meat, its marbling and its distinctive flavor. Its juicy meat allows to get the best gastronomic benefit from it.

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