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Ankorstore /  Aperitif & Spreads /  Le Mottay & Le Comptoir du Fougeray /  Rillettes de canard de Barbarie à l'orange et au poivre sauvage (Le Comptoir du Fougeray)
Rillettes de canard de Barbarie à l'orange et au poivre sauvage (Le Comptoir du Fougeray)
Le Mottay & Le Comptoir du Fougeray

Rillettes de canard de Barbarie à l'orange et au poivre sauvage (Le Comptoir du Fougeray)

Quickly discover our Barbary duck rillettes with orange and wild pepper... a slightly sweet and savory recipe, extremely tasty, which can be eaten on toast. We have selected the Barbary duck for its tasty meat, with tighter fiber. The meat is slowly candied for 15 hours with Guérande salt and black pepper. It is then crumbled by hand and seasoned with candied orange and wild Voatsiperifery pepper. No additives or preservatives. Guaranteed 100% poultry.