Sweet Curry

Mild Curry from Épices Curieuses: A taste journey with a thousand and one flavors Discover our Mild Curry, a symphony of flavors that harmoniously combines twelve spices finely selected for their quality and taste properties. These spices, which include turmeric, coriander, ginger, cinnamon, fenugreek, onion, pepper, chili, cloves, nutmeg, cumin and mustard, are carefully ground to a fine, uniform texture and a resplendent golden color. Origins and traditions of Mild Curry Our spices come from rich and varied regions, respecting the traditions of each culture. Mild Curry is a tribute to the richness of Indian gastronomy, where each spice plays a specific role and brings a unique note to the whole. This traditional recipe, passed down from generation to generation, is a true culinary treasure. The Benefits of Mild Curry Not only will our Mild Curry delight your taste buds, it is also rich in health benefits. Turmeric is known for its anti-inflammatory properties, ginger for its digestive action, cinnamon for its antioxidant properties, and the list goes on. All these spices combined form a real cocktail of benefits for your health. Culinary Uses of Mild Curry Mild Curry from Curious Spices is a true chameleon in the kitchen. Its aromatic richness goes perfectly with a multitude of dishes. Here are four recipe ideas to inspire you: Mild Chicken Curry: A timeless classic. The mild curry enhances the taste of the chicken and adds a spicy touch to this dish. Mild Curried Lentil Dahl: This Indian vegetarian recipe is a treat for the taste buds. The mild curry brings an incomparable depth of flavor to this dish. Shrimp Curry: Mild curry and shrimp make a powerful duo. The chili pepper adds a touch of heat that contrasts wonderfully with the sweetness of the shrimp. Mild curry risotto: An original recipe that revisits the classic Italian risotto. The mild curry adds an exotic touch to this dish. Practical advice To fully enjoy the flavors of Mild Curry, we advise you to add it at the end of cooking, in order to preserve its aromas. You can also combine it with coconut milk to soften its spiciness and enrich its taste. Whether you are an amateur or professional chef, the Mild Curry from Curious Spices is a must-have in your kitchen. Let yourself be carried away by its aromatic richness and set off to discover new flavors.