Connoisseurs' Salt Mix

Introducing Connoisseur's Salt Blend Discover Connoisseur's Salt Blend, an exquisite combination of Himalayan Pink Salt, Persian Blue Salt, Hawaiian Red and Black Salt. A true taste journey, this unique blend of salts from around the world offers a palette of incomparable flavors and textures. With its shades of color, ranging from soft pink to intense black, this mixture of salts will become a real asset in your kitchen. History and origin Drawing their roots from the richest lands on the planet, these salts have a long history steeped in traditions and cultures. Himalayan Pink Salt, extracted from the ancient mines of the Himalayas, is renowned for its exceptional purity. Rare and precious Persian blue salt is prized for its mild flavor and unique shine. Hawaiian salts, both red and black, are enriched with the island's volcanic minerals, providing a distinctive earthy flavor. Benefits and Virtues Our Connoisseur's Salt Blend is not only a delight for the taste buds, it is also rich in minerals essential for health. It contributes to the balance of flavors and the nutritional diversity of your dishes. This mixture of salts provides specific benefits such as strengthening the immune system, improving digestion and regulating blood pressure. Culinary Uses Connoisseur's Salt Blend is the perfect ingredient to enhance your dishes. Whether it is to season meat, enhance fish or flavor vegetables, this mixture of salts brings a touch of refinement to all your culinary creations. Grilled Salmon Recipe: Sprinkle your salmon with our salt blend before grilling for a unique and delicious flavor. Summer salad: add a pinch of our salt blend to your vinaigrette for a tasty and balanced salad. Pan-fried steak: use our salt blend to season your steak and give it an incomparable flavor. Grilled Vegetables: Sprinkle your grilled vegetables with our salt blend for a unique and exotic taste. Anecdotes and traditions Each salt in our blend has a unique story. For example, pink Himalayan salt was once reserved for kings and queens in the ancient world, while blue Persian salt is still used in purification rituals in Iran. Directions for use To fully enjoy the Connoisseurs' Salt Blend, we recommend adding it at the end of cooking to preserve the richness of its flavors. It pairs wonderfully with other spices such as black pepper, smoked paprika or turmeric. Suggested Pairings Enrich your dishes by combining our Connoisseur's Salt Blend with other ingredients. Try it with lemon for a touch of acidity, butter for extra creaminess, or even dark chocolate for a surprising and delicious culinary experience.