Mediterranean tuna logs in olive oil

250 g Artisanal preserves of selected Premium Mediterranean tuna trunks with firm, red, and very palatable meat, highly prized in Japan, where it is known as katsuo, a name that gave rise to the Katsuwomus pelamis genus. Bathed in olive oil, it preserves its texture and flavor. A delicacy to enjoy every day in healthy recipes. ­ Technical Details: Ingredients: Mediterranean tuna (Katsuwomus pelamis), olive oil, and salt Producer: Conservera de Tarifa Origin: Tarifa (Cádiz) Characteristics: Net weight: 280 g // Drained weight: 240 g Nutritional information (per 100 g, drained) Energy: 182 kcal / 766 kJ Fat: 7.2 g Of which saturates: 1 g Carbohydrates: 0.69 g Dietary fiber: <0.10 g Protein: 29 g Salt: 1.6 g Store in a cool, dry place, away from direct sunlight Expiration date: 5 years after manufacture The best taste of the sea, brought to your home by Made in Spain Gourmet. Tuna is classified as blue fish, given its high content of omega-3 fatty acids, which are very beneficial for our health. Among other nutrients, it provides us with high-quality proteins, B vitamins, and minerals such as iron, magnesium, and phosphorus.