Marc d'Alsace Gewurztraminer - 45° - 70 cl

Marc d’Alsace Gewurztraminer is an emblematic eau-de-vie of our region. 

Alsace, known for its important vineyards, had to make this grape into brandy, like Italian Grappa.

 This eau-de-vie is made from the fermentation of dry grape residues (after pressing), i.e. the skins and stems of grapes, from the Gewurztraminer grape variety. 

After distillation, it is reduced to the degree by adding water before cold filtration which completes the production. Tasting notes: • Nose: very aromatic and dry • Mouth: very fragrant and powerful, typical of a marc eau-de-vie • Finish: quite dry but aromatic Usage tips : - Pure as a digestive in an “Alsatian hole” or at the end of a meal, or even as a “cafe schnapps” - As an accompaniment to fruity and lemony ice cream balls - In pastry to macerate the grapes for a dry kougelhopf or in its frozen version