My Cuisine with Lebanese Flavors - Cookbook

Discover the culinary world of Lebanon with “My Cuisine with Lebanese Flavors”. 48 friendly and tasty recipes for an exotic journey under the oriental sun. An exceptional collaboration between Terroirs du Liban and Marie Claire editions. A cookbook that invites you to explore the essentials of Lebanese cuisine but also to integrate our Terroirs du Liban products into other cuisines of the world, whether French, Italian, Greek, etc. The essential and delicious tabbouleh rubs shoulders with lamb shoulder with almond and orange blossom spices, beef keftas, an asparagus, feta and tahini tart, not to mention the sweets to accompany tea: semolina cake with pistachios, fig-filled biscuits, and much more! Whether you are a Lebanese cuisine lover or a curious novice, "My Cuisine with Lebanese Flavors" will guide you step by step in preparing delicious and convivial meals. A cookbook and recipes to share and give as gifts. Perfect to complete your selection for the end-of-year celebrations and for Christmas gourmet boxes. Dimension 23*18*13