Ankorstore /  Tea, Coffee & Hot drinks /  Cafés Di-Costanzo /  Café en grain GUATEMALA SHP Quetzalito Bio - Méthode Douce
Café en grain GUATEMALA SHP Quetzalito Bio - Méthode Douce
Cafés Di-Costanzo

GUATEMALA SHP Quetzalito Organic Coffee Beans - Gentle Method

ORGANIC coffee beans GUATEMALA SHB - San Antonio Huista Quetzalito is a coffee produced near the town of San Antonio Huista which is located within the famous Huehuetenango region.
 The climate of this territory (low temperatures and moderate winds) makes it an ideal place for growing coffee.     In Guatemala, the altitude of coffee trees is designated by several important names.   San Antonio Huista obtains the “SHB” (Strictly Hard Bean) criterion for its very high altitude, which makes it a rare coffee.
 Thanks to the association of several producers, the cherries come from the Bourbon, Typica, Caturra and Catuaí varieties, making it a particular varietal blend.     On the cup side, we find indulgence: chocolate, cookies and caramel, enhanced by the vegetal notes of lemon and orange which give a dynamism that is both subtle and intense.
 This specialty coffee is perfect accompanied by a delicious Encuentro chocolate bar.
 Available in a Gourmet Box version!     The roaster's opinion To avoid overpowering the complex aromas of this coffee, we chose a fairly gentle roast.   It will be expressed by a fairly lively attack with exceptional length and complexityTasting note This volcanic terroir brings us complex notes of citrus and flowers, with remarkable length.This coffee is produced on volcanic terroirs at 1200 and 1300 meters above sea level in the Veracruz region in southern Mexico.

Cafés Di-Costanzo store also offers

Products you may like