CARVIA takes its name from CARVI (Cumin of the meadows).
We believe that a good vodka must taste. This is why we have developed the concept of Single Spice Vodka around a single universal and gourmet spice, CARVI.
We produce CARVIA vodka in a small copper still in our Brie sous Archiac distillery, in Charente.
100% rye alcohol and CARVI, here is the recipe for our Vodka.
CARVIA is particularly tasty when consumed pure. It goes particularly well with salmon, caviar and even more surprisingly with chocolate.
Taste it and you will change your outlook on vodka.