Marsala Vergine Soleras DOC (750ml) - Cantine Vinci

Grape varieties: Grillo (50%) and Catarratto (50%) Area: Agro Marsalese Harvest: August/September Vinification: In stainless steel tanks (25/26°C); once the base wine is obtained, ethyl alcohol of wine origin is added before starting a long period of refinement and conservation in oak barrels for at least 5 years Aroma: Complex and ethereal bouquet, mainly slightly herbaceous, woody and spicy hints of vanilla, cinnamon, cloves, but also walnuts, toasted almonds, dried figs, ground coffee and tobacco can be distinguished Taste: Dry, crisp, powerful, with great structure and alcoholic character, with a full correspondence of the sensations perceived by the nose that persist for a long time in the mouth Alcohol content: 19% vol. Residual sugar: 30 gr/l Maturation in wood: Min. 5 years in oak barrels Maturation: Min.6 months Pairings: to be enjoyed with desserts and strong aged cheeses Temperature: 14/16° Format: 750ml