The La Valle di Vico farm is located in Caprarola in the province of Viterbo
and produces hazelnuts of the Tonda Gentile Romana variety
for over 4 generations.
They are grown within the Lake Vico Nature Reserve,
land of volcanic origin with a perfect microclimate for this crop.
We carefully take care of all the production steps,
from tillage to transformation,
to offer only a quality product.