
Terrine with Roquefort - Verrine 160g
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A recipe full of character where the power of Roquefort meets the crunchy sweetness of walnuts. A balanced and melting marriage, which celebrates the flavors of Aveyron in all their authenticity. Artisanal flavors made in Aveyron - Larzac: without coloring, without preservatives, without gluten for REAL eating. Meat of guaranteed French origin.