Barbera d’Alba di Castellinaldo, Barbera d’Alba DOC 2021, MARCHISIO, round and complex red wine

Coming from the Piedmont region, this round and complex red wine is produced from limited yields of old vines, cultivated organically and biodynamically, between 250 and 350 m above sea level, by the Marchisio family estate.
 Vinification and aging: Vinification at controlled temperature, and aging for 18 months in Accacia barrels, then 6 months in bottle, give it an unforgettable imprint, with an acidic structure and a velvety evolution.
 Tasting notes: – Appearance: Bright garnet red color. –Nose: Aromas of black cherry, redcurrant with notes of dried fruit. –Palate: Deep and linear with supple tannins, this wine offers remarkable balance and beautiful roundness. 
Aging in acacia barrels gives a real aromatic complexity.
 Aging potential: > 10 years Recommended serving temperature: 18°C Recommended consumption: Open and air at least 1 hour before tasting.
 Food/wine pairings: Meats, risotto, pasta, grilled meats, fresh cheese seasoned with olive oil and pepper. Certification: ORGANIC Medal: - Decanter 86/100