
WHITE PEPPER FROM MUNTOC
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Pepper from Lampong, Sumatra, Indonesia selected by the SUR LES QUAIS team. This original black pepper is one of the best peppers in the world. This Lampong pepper is for lovers of powerful pepper. Cultivated in the extreme south of the island of Sumatra in Indonesia, it gives off spicy and marked notes, as well as woody and vegetal notes. It goes very well with risottos, pan-fried vegetables or grilled meats. It is also interesting with certain white fish. Origin: Sumatra (Indonesia)