Cod brandade

Our Cod Brandade is carefully prepared according to a traditional recipe. HAS made from desalted cod, potatoes, Ardèche white wine and cream, it offers a smooth texture and a refined taste. Perfect to be enjoyed alone, in a gratin or in a parmentier, it will delight lovers of generous and tasty cuisine. To warm it up? You choose ! You can pour the contents of the jar into a saucepan and heat over low heat for a few minutes or use the bain-marie method or open the jar and place it in the oven for 10 minutes at 180°. In all three cases, it’s quick and easy!