
Variegated lentils from Tuscia 300g.
See the wholesale price
It is characterized by a small size and a color characterized by different shades, it is rich in nutritional and energetic properties such as group B vitamins and mineral salts. Furthermore, it contains little fat and lots of fiber and is a notable source of iron and phosphorus. Excellent when combined with fish-based dishes, alternatively it can be used to make hot soups, side dishes, delicious salads and gourmet dishes. ANDIt is advisable to enjoy it with the addition of salt and extra virgin olive oil. Soaking no / Cooking 20 minutes [pressure cooker 10' from the start of the whistle]