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PIMIENTO DEL PIQUILLO CONFITADO TARRO 125 ml.
Rosara

CANDIED PIQUILLO PEPPER JAR 125 ml.

We roast the best piquillo peppers over firewood, peel them by hand one by one and then confit them with whole cane sugar and red wine. With a sweet but intense peppery flavor, it is ideal for skewers and tapas. Also with 0.4% fat.

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