Artisanal regañá with smoked pepper flakes and olive oil

Made with wheat flour, sesame, extra virgin olive oil and our selected smoked pepper flakes. The pepper flakes enhance the traditional colour and flavour of the regañá, providing a balanced and sophisticated smoky note. Baked at their optimal cooking point to guarantee a light and crunchy regañá. Handcrafted using traditional techniques to ensure quality and authenticity in each piece. Presentation: 225 g bag Suggestions for use: Our regañá with smoked pepper flakes is a very versatile product, which can be prepared in a multitude of ways and is the perfect accompaniment to countless dishes. Traditional Appetizer: Regañá is presented as the perfect accompaniment to any appetizer, adding a touch of authenticity and flavor. Cheese Board: Use regañá as an accompaniment to create a cheese board. Its colour, its light touch of pepper and its balanced smoky aroma will enhance the flavour of any type of cheese. Patés and Spreads: Combine different patés, hummus, guacamoles or cheese spreads accompanied by our regañá to enjoy its combination of textures and flavors. Crunchy Salads: Crush the regañá and use it as a crunchy topping for salads, adding a touch of texture, aroma and flavor.