
Prepared according to the traditional Lebanese recipe, Baba Ghanouj is a smooth, tasty and 100% natural eggplant caviar. EMade from grilled eggplant with a slightly smoky flavor and tahini (sesame paste), this iconic Lebanese mezze spread seduces with its velvety texture and authentic aromas. The eggplants are harvested at full maturity in the sunny Bekaa Valley, then processed by hand by the Fourzol women's cooperative. Perfect as an aperitif, with raw vegetables or spread on bread, it also enhances sandwiches, vegetarian bowls and Mediterranean dishes. It pairs perfectly with hummus, pickles or pickled white cucumbers. Recommended uses: – Spread on bread or crackers – Serve with raw vegetables or grilled meats – Top with sandwiches, wraps, or bowls Size: 1.650 kg glass jar – ideal for restaurants, bulk sales, and caterers.