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Cœur de Boudin Blanc au Safran naturel
Traditions des Ardennes

Heart of White Pudding with Natural Saffron

Regional product par excellence, the combination of white pudding and real Saffron makes this recipe a unique product. Our Saffron comes from a farm located in Le Thour, in the heart of the Ardennes (08) and is harvested using a traditional method. We choose to honor proximity and rigorously choose our raw materials. With a very fine floral note on the palate, this product is a must for aperitifs! No artificial ingredients or industrial additives are present in this product. Our culinary suggestions: To be enjoyed cold or hot (1 to 2 mins - Oven 110°) on toasted bread rolls. Ideal to accompany aperitifs, summer salads or any other culinary compositions. Store at room temperature. Chill 6 hours before tasting.

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