Trebulanum - Casavecchia di Pontelatone DOC - Casavecchia

Trebulanum 2010 is a great wine. Fat, licorice, smoke, tar and incense are some of the notes that explode from the glass in this rich, exuberant red. The pedigree and sheer personality of Casavecchia, one of Campania's ancient varietals, comes through in the best possible way. This is a magnificent reference from Vini Alois. Maturity: 2013-2020. Data sheet Denomination: DOC Casavecchia di Pontelatone Riserva Grapes: Casavecchia Production area: Monti Trebulani - Alta Campania Terrain: Audelino, Sheet 13, parcel 165 Planting: 2002 Vineyard altitude: 148 m a.s.l. Soil typology: Pozzolanic nature - Ignimbrite Campana Vineyard area: 1.5 ha Training system: Guyot No. of plants per hectare: 5,200 Production per hectare: 30 q Cellar yield: 55% Harvest period: First ten days of October Alcoholic Fermentation: In 80 hl Italian wood with maceration on the skins for 10 days. with numerous replacements Malolactic fermentation: Completely carried out in 25 hl Italian wooden vats Aging: In 25 hl Italian wooden vats for 24 months Refinement: In the bottle for 24 months Production: 3,000 bottles of 0.75 l + 100 Magnums ANALYTICAL DATA Alcohol: 13% Total acidity: 5.40 g/l PH: 3.30 Extract: 29 g/l RED