Morrone - Terre del Volturno IGT - White Pallagrello

The Morrone vineyard is located at an altitude of 350 metres, at the foot of Mount Friento, part of the chain of the Trebulani mountains which, in turn, is part of one of the seven Campanian Anti-Apennines. Data sheet Denomination: IGT Terre del Volturno Grapes: White Pallagrello Production area: Monti Trebulani - Alta Campania Land: Morrone della Monica in Pontelatone Planting: 2005 Vineyard altitude: 350 m a.s.l. Exposure: East West Soil type: Limestone Vineyard area: 2.13 ha Training system: Guyot No. of plants per hectare: 5,200 Production per hectare: 35 q Cellar yield: 50% Harvest period: Beginning of September Alcoholic fermentation: 2/3 in stainless steel at a temperature of 13°/14°C for 1 month; 1/3 on the fine lees in wood for 9 months Refinement: In the bottle for 24 months Production: 3,000 bottles of 0.75 l + 200 Magnums ANALYTICAL DATA Alcohol: 13% Total acidity: 6 g/l PH: 3.18 Extract: 24 g/l WHITE