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Vino Diciottopenne Falanghina IGP Bio
Molise da Gustare

Diciottopenne Falanghina PGI organic wine

Colle Sereno company ml 750 Organic Falanghina Terra degli Osci PGI eighteen penne ANALYTICAL DATA Alcohol 14% vol Grape variety: Falanghina Denomination: Terre degli Osci IGP Falanghina Soil type: Loose soil, tuffaceous, rich in microelements Training system: Spurred cordon Defense methods: Biological, integrated pest control with controlled environmental impact Harvest period: Mid-September Method of collection: Manual Vinification: The grapes are delicately destemmed and left in cold maceration for a short time. Subsequently it is softly pressed and the must obtained is clarified by cold static decantation. The must then ferments at a controlled temperature in stainless steel containers Refinement: At the end of fermentation the wine is kept on the lees in stainless steel containers for 4 months. The bottled wine is normally stored in thermo-conditioned rooms for at least two months SENSORY ANALYSIS Color: Decisive straw yellow Bouquet: Intense and fruity, notes of ripe yellow fruit and white flowers Taste: Full, harmonious, savory and persistent Service: Ideal temperature between 10-12 °C Gastronomy: It offers its best with dishes based on fish, pasta, white meats and medium-aged cheeses

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