Flamì D. Red WineOr.P.Sicily (750ml) - Cuffaro Estates

Format: 750 ml Red wine obtained from Nero d’Avola, Petit Verdot and Tempranillo grapes. Warm and velvety, it presents an intense bouquet of red fruit and prickly pear aromas that embrace the vines. AT THE TABLE Succulent red meats, pasta first courses and risottos based on legumes and grouper ragù. Excellent on blue or aged cheeses. VARIETY Nero d’Avola, Tempranillo and Petit Verdot PRODUCTION AREA South-eastern Sicily in the territory of San Michele di Ganzaria VINIFICATION Fermentation in steel at a temperature of 18-20° C for 8-9 days REFINING 4 months in tank 3 months in bottle