Terroirs of Lebanon - My Cuisine with Lebanese Flavors - Cookbook

Explore the richness of Lebanese cuisine through 48 tasty, authentic and accessible recipes, brought together in an illustrated book, designed in collaboration with Marie Claire editions. A true taste journey, between tradition and modernity, to cook sunny dishes with natural and artisanal products from the Terroirs du Liban range. Iconic recipes such as tabbouleh, kefta and semolina cake sit alongside inspired creations, blending Lebanese flavors and influences from around the world (feta, tahini, orange blossom, etc.). A book designed for the curious, the passionate and those who love to share generous meals. Recommended Uses: - For everyday inspiration: Starters, main courses, desserts, and gourmet pairing ideas - For gifts or to create a gourmet gift basket: Perfect for Christmas, the holidays, or for lovers of world cuisine Format: Paperback – 23 x 18 x 1.3 cm – 48 illustrated recipes – A great gift idea to share.