The Brasserie Gessienne is the first craft brewery in the Pays de Gex. It opened on September 15, 2012.
It was born from a professional retraining and a passion. We wanted to offer Gessians a product close to them, friendly and authentic.
Close to the land and local values, we brew organic tasting beers, top-fermented and refermented in the bottle.
Our cereals grow in the Pays de Gex in Challex and are malted in Allonzier la Caille.
Our involvement in local life is obvious to us because it is part of our philosophy. We try to promote local events on our scale, to create links between people and to encourage creative energies!