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Rosette - en morceau - sans ajout de sel nitrité
Charcuterie Millas

Rosette - in pieces - without addition of nitrite salt

Our rosettes are made from the best cuts from pigs raised on straw in the departments of Tarn and Aveyron. These pieces are coarsely chopped and protected by a natural casing. Our rosettes are seasoned with southern salt and Sarawak pepper. They are guaranteed without dye.

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