The family estate created in 1870, taken over in 2011, on 18 hectares of orchards, vineyards, and meadows in the communes of Sévignac and Trédias.
The orchards include 16 varieties of cider apple trees, 10 varieties of perry pear, the vines are made up of 3 grape varieties.
Certified organic and biodynamic estate.
We produce cider, perry, cider vinegar, honey, spirits.