Our products are traditionally made directly in Sicily and Greece according to traditional family recipes. The best ingredients are carefully processed into "real delicatessen products" right after harvest with regional spices, lots of love and craftsmanship, which meet the highest demands in terms of taste and quality. The traditional artisanal production, which has almost been forgotten nowadays, as well as unique spices make our products something very special. In this way, contrary to the mainstream, we succeed in convincing us with the pure taste without preservatives, flavor enhancers and fillers. All of our products are vegan, yeast and gluten free. Out of conviction, we avoid plastic packaging whenever possible. Glassware and organic paper packaging help us to be more sustainable.