Cookbook - Friends, to the table!

Cécile and Louis love entertaining their friends and family. In this book, they share all their creations for generous, modern and friendly tables. From brunch to themed menus, each dish will make you salivate!HASdiscover, 60 gourmet recipes to combine as you wish: artichoke cream, shallot tatin, arancinis, lamb confit, peach crumble…Cécile Nourry and Louis Engels have been at the head of the Instagram account La Becquée since 2021. They share their passion for cooking, good products and beautiful tables.