
Discover our delicious old-fashioned whole duck foie gras, an exceptional farm product that will appeal to gourmets. Thanks to its incomparable taste qualities, it offers a creamy texture and a tasty taste that will delight the most demanding taste buds. To further enhance its aroma, we added a touch of black pepper, which gives it an unrivaled richness of taste. And to guarantee its quality and food safety, our canned duck foie gras is sterilized at a temperature of 105°C. Don't wait any longer to treat yourself to this exceptional product, from local and environmentally friendly production. The presentation of this Basque foie gras in a jar makes it an ideal gift idea. For the best experience, serve it on a slice of toasted country bread. Tip: Refrigerate your foie gras from the Uhartia farm, producer of foie gras, one hour before serving, for your cooked dish or your traditional recipe.