
< h3>TASTE PROFILE</h3> <p>Organic* Fine Vegetable Salt is an <strong>intensely plant-based aromatic blend</strong> that reinvents traditional seasoning by incorporating <strong>the aromas of the vegetable garden</strong> and the subtlety of dried herbs. < br />Its fine texture allows for even distribution, while its taste reveals a <strong>sweet salinity enriched with warm, sweet, herbaceous and slightly spicy notes</strong>. </p> <p>On the palate, the aromas unfold in layers: <strong>caramelized sweetness of onion and carrot</strong>, <strong>freshness of parsley and leek</strong>, <strong>woody depth of cloves and bay leaf</strong>, and <strong>solar warmth of turmeric and rosemary</strong>. </p> <h3>COMPOSITION</h3> <p><strong>Ingredients:</strong> Fine Camargue salt, Fenugreek*, Onion*, Carrot*, Leek*, Parsley*, Lovage*, Turmeric*, Clove*, Black pepper*, Thyme*, Bay leaf*, Rosemary*<br />*Ingredients from organic farming<br /><br /></p> <p><strong>Taste breakdown of ingredients:</strong></p> <ul> <li> <p><strong>Fine Camargue salt</strong>: mild, melting, and balanced salinity</p> </li> <li> <p><strong>Fenugreek</strong>*: warm, slightly bitter note, reminiscent of toast</p> </li> <li> <p><strong>Onion</strong>*: rounded, caramelized sweetness, base Vegetable</p> </li> <li> <p><strong>Carrot</strong>*: sweet and buttery flavor, adds roundness</p> </li> <li> <p><strong>Leek</strong>*: green aroma, slightly garlicky, very fresh</p> </li> <li> <p><strong>Parsley</strong>*: lively vegetable freshness</p> </li> <li> <p><strong>Lovage</strong>*: celery flavor, intense vegetable salinity</p> </li> <li> <p><strong>Turmeric</strong>*: gentle, earthy warmth, golden hue</p> </li> <li> <p><strong>Clove</strong>*: woody, camphoraceous, deep structure</p> </li> <li> <p><strong>Black Pepper</strong>*: subtle spiciness, depth hot</p> </li> <li> <p><strong>Thyme</strong>*: dry and lemony, Provençal signature</p> </li> <li> <p><strong>Bay Leaf</strong>*: long, camphor-like aroma, balances the blend</p> </li> <li> <p><strong>Rosemary</strong>*: resinous and sunny touch, captivating finish</p> </li> </ul> <p>This salt is a <strong>complete condiment</strong>, a ready-to-use aromatic base. </p> <h3>USE</h3> <p>Organic Fine Vegetable Salt* blends naturally into everyday cooking:</p> <ul> <li> <p>On <strong>raw vegetables</strong>, <strong>mixed salads</strong>, <strong>fresh tomatoes</strong></p> </li> <li> <p>In <strong>purées</strong>, <strong>soups</strong>, or <strong>homemade broths</strong></p> </li> <li> <p>To season <strong>pasta</strong>, <strong>rice</strong>, <strong>cereals</strong>, or <strong>whole grains</strong></p> </li> <li> <p>As a finishing touch to <strong>steamed fish</strong>, <strong>grilled vegetables</strong>, or <strong>dishes vegetarian</strong></p> </li> <li> <p>In <strong>plant-based proteins</strong>, <strong>omelets</strong>, or even a simple hard-boiled egg</p> </li> </ul> <p>A <strong>pinch is enough</strong> to bring the aromas of the garden and the southern sunshine to your plate. </p> <h3>A RESPONSIBLE FORMAT</h3> <p>Presented in a <strong>PLA plant pot</strong>, made from <strong>sugar cane</strong>, this container is <strong>100% compostable and biodegradable</strong>. < It is part of a <strong>zero carbon program</strong>:</p> <ul> <li> <p><strong>2,500 pots produced</strong> = <strong>130 kg of CO₂ emitted</strong></p> </li> <li> <p><strong>1 tree replanted</strong> = <strong>150 kg of CO₂ absorbed</strong><br />→ Carbon footprint <strong>completely neutralized</strong></p> </li> </ul> <p>Each purchase also contributes to an <strong>eco-contribution to global reforestation</strong>, reinforcing the ethical impact of this product. </p> <h3>WHY CHOOSE THIS PRODUCT? </h3> <ul> <li> <p>A <strong>tasty and balanced blend</strong> made with organic vegetables and herbs*</p> </li> <li> <p>A <strong>fine Camargue salt</strong>, with a smooth, natural grain</p> </li> <li> <p>A <strong>complete seasoning</strong>, plant-based and versatile</p> </li> <li> <p>A <strong>compostable packaging</strong>, perfectly in keeping with its contents</p> </li> <li> <p>An <strong>invitation to colorful, healthy, everyday, and inspired cuisine</strong></p> </li> </ul> <h3>THE SPIRIT OF PROVENCE OF YESTERYEAR</h3> <p>In Provençal tradition, vegetables were dried at the end of summer to capture their aromas. They were mixed with salt, with a few sprigs of thyme or rosemary, to create seasonings nourished by earth and memory. < br />This Organic* Fine Vegetable Salt is part of this <strong>living history</strong>, reinterpreting it with rigor and simplicity. < br />It is a <strong>culinary herbalism</strong>, an <strong>infusion of vegetable garden and authenticity</strong>, to be sprinkled with each meal. </p> <p><strong>All our products are packaged in France. Efficiency, know-how and the final flavors of our products are the key words of our profession.</strong></p> <p></p> <p></p>