Classic Assortment "Espelette"

“Espelette” Assortment 3 Duck Foie Gras with Espelette Pepper (180g) + 1 FREE Aperitif Relais Gourmet presents its new Whole Duck Foie Gras with Espelette Pepper! The delicate aroma of Espelette pepper enhances and embellishes the Foie Gras with a touch as lively and lively as these "people who sing and dance at the foot of the Pyrenees" (Voltaire). Spice up your plate! Ingredients: Whole Duck Foie Gras, salt and Espelette pepper Product offered: A gourmet aperitif worth 14 euros Weight: 720g Our Whole Duck Foie Gras improve before opening at room temperature (like good wine) Tasting advice: Put your Foie Gras in the refrigerator one hour before serving to firm it up a little (you can unmold it before placing it in the refrigerator). Once opened and if you have some left, you can keep it in the fridge (4/5 days) Foie gras/Bread pairing: We recommend tasting our Foie Gras on rye bread or toasted country bread. Foie Gras/Wine Pairing: A sweet wine, a dry white, a red or champagne? You choose. Find all our products, the blog, recipes and other new features on www.relaisgourmet.com