Ankorstore /  Food & Drinks /  BeÿCha kombucha

BeÿCha kombucha

Ships orders within 3 to 5 days

Minimum order €100

All brands in one minimum checkout of €300.00 and always shipping free

  • Since 2022
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La Fermentery
our history
AROUND A GLASS OF WINE…

Aurélien and Matthieu met over a glass of wine.
The story told by the terroir of each wine fascinates them... And in moderation, what a pleasure!
They share 5 years as wine merchants.

One day, they discover kombucha, kefir, lacto-fermented vegetables, etc.
Fermented products without alcohol, pleasant and beneficial. Interesting!
The idea germinates then ferments.
…THE BEGINNINGS AT HOME…

Tea lovers, they focus on the production of kombucha with this key idea of honoring the aromatics of selected teas and plants, a way of paying homage to their terroirs in the simplistic sense of the term.
“Fermented products have a terroir that can be tasted. »

The results are conclusive. They realize that their product is an alternative to alcohol and sodas that are too sweet, too caloric, with an authentic, beneficial and pleasant aromatic expression.
…THE CREATION OF THE COMPANY.

The desire to undertake that has been dormant in them for a long time finally finds a way to express itself.
Business YES, but the business must reflect their values.
According to them, a company is an economic actor which must consider the Human and the Environment.
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