Maison VERDIER was created in 1945 by Guy Verdier. For nearly 80 years, the Verdier family has perpetuated its gourmet love for authentic flavors and the demanding work of unique artisanal know-how. For 4 generations, the family saga has crossed the decades successfully without failing in its human values and its quality requirement. At the foot of the Pyrenees or at the chocolate fair in Tokyo, the sweets of Maison Verdier will delight lovers of chocolates and artisanal confectionery.