Vietnamese red Dal-lak pepper

Offer your customers a unique taste experience with our Red Dal-lak Pepper from Vietnam. This rare pepper with woody and fruity notes reveals an aromatic intensity perfect for enhancing the most refined dishes. -A refined taste: ideal for enhancing semi-cooked or pan-fried foie gras, braised poultry or shellfish. -An original product: perfect for diversifying your delicatessen offerings with a rare and sophisticated spice. -Premium product: presented in an elegant and practical glass mill, ideal for displaying in stores. An exclusive product that will appeal to customers looking for rare products.