TUDIA
Ships orders within 11 to 20 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
- Since 2010
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tudia_antiche_ricette
We tell the flavors of the past
Ours is a family story set in the hills of the Sicilian hinterland, in the heart of the Madonie.
Since 1965 we have been cultivating fruit and vegetables on our estate which we then bring to the tables of gourmets, in the form of delicious recipes ready to taste.
On our clayey-calcareous soils, rich in potassium, we apply the methods of traditional agriculture with care and dedication, without the use of herbicides, pesticides and synthetic chemical fertilizers. Rotating with lentils and wheat makes our crop tastier, juicier and with a high health and nutritional value.
The Siccagno tomato is the prince of our recipes. The arid land of central Sicily, between Villalba and the Bilìci Valley, enriches it with antioxidants (lycopene) and vitamins A and C. We have chosen to cultivate it because, rich in pulp and poor in water, it makes our sauces tasty. and full-bodied, sweet and true.
We bring to the kitchen the great Sicilian sauces ready to pour on pasta, prepared with only Siccagno tomatoes and ingredients grown in our lands.
Ours is a family story set in the hills of the Sicilian hinterland, in the heart of the Madonie.
Since 1965 we have been cultivating fruit and vegetables on our estate which we then bring to the tables of gourmets, in the form of delicious recipes ready to taste.
On our clayey-calcareous soils, rich in potassium, we apply the methods of traditional agriculture with care and dedication, without the use of herbicides, pesticides and synthetic chemical fertilizers. Rotating with lentils and wheat makes our crop tastier, juicier and with a high health and nutritional value.
The Siccagno tomato is the prince of our recipes. The arid land of central Sicily, between Villalba and the Bilìci Valley, enriches it with antioxidants (lycopene) and vitamins A and C. We have chosen to cultivate it because, rich in pulp and poor in water, it makes our sauces tasty. and full-bodied, sweet and true.
We bring to the kitchen the great Sicilian sauces ready to pour on pasta, prepared with only Siccagno tomatoes and ingredients grown in our lands.
