
Certified organic and gluten-free product Social security reimbursement code for celiac people. Advantages: - Organic - Gluten free - Easy to do - Great composition - Delicious Net weight: 250g With this mix you can make the recipe on the back of the packet for a citrus fruit cake or make it with chocolate, chocolate pears, etc. A sure bet for a successful cake, certified gluten-free, with the proposed lactose-free recipe. And only good ingredients (lots of almond powder, Camargue rice flour, psyllium), little sugar. Ingredients : Rice flour almond powder cane sugar baking powder psyllium Allergens are noted in italics Preparation instructions: For the entire package: – 2 large untreated lemon –100 ml of vegetable milk (almond milk, etc.) - 3 eggs Preheat the oven to 160 degrees. Mix all the ingredients well. Bake in a cake mold (30 min) or in small individual molds (25 min). Can be enjoyed as is as a snack or toasted and spread.